Recruitment of Head Chefs, Sous Chefs, Chef de Partie and others
+48 94 34 000 54

Chef de partie

chef-de-partieI have been working on seasonal contracts on position of chef de partie at a restaurants by the sea. For 10 years as a chef at weddings and special events. I have worked 19 years in the profession. My responsibilities is supervision of a team of people, control of purity adherence safety in the kitchen keeping records and prepares menus.

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